1. Traceble Origin
Our beef is traceable from birth to harvest
So you know where your beef came from and how it was raised. Feed lot cattle often change hands many times before harvest and most often the origin and how the beef was raised is a mystery.
2. No Antibiotics
Overuse of antibiotics creates superbugs
Feed lot cattle are typically given significant doses of antibiotics because of the conditions they are raised in.
When we have to give antibiotics to one of our cows, they are removed from the herd and labeled as Grass Finished Without Antibiotics in the last 100 days.
3. No Hormones
Hormones in feed lot beef can be passed through to consumers
A medical study published in 2007 found hormones given to cows can be passed through and the impact can follow through life.
Raising hormone levels in humans changes how the body functions and can increase the risk of cancer.
4. Lower Fat & Calories
Reduce weight gain and obesity
Obesity is a risk factor for heart, liver and kidney disease, diabetes, cancer, stroke, immobility and problems breathing and sleeping.
5. Richer in A
Good vision, bones, cells, immunity, skin, hair, nails & reproduction
Beta Carotene which is much higher in Grass Fed Beef than traditional feed lot beef is processed in the body and releases all the benefits of Vitamin A when you need it most.
6. More B1 & B2
Healthier heart, nerve, blood, energy, metabolism, cell, eye & skin development & function
Thiamine (Vitamin B1) is a co-enzyme that digests and metabolizes food for energy. Riboflavin (Vitamin B2) maintains healthy blood cells and boosts energy.
7. Higher in E
Reduces risks of heart disease & cancer & slows aging
Vitamin E balances cholesterol, slows free radical cells, inflammation & improves skin, hair, hormonal balance, vision, physical endurance, strength and PMS symptoms.
8. Richer in Minerals
Healthy bones, muscles & blood pressure
Calcium, Magnesium & Potassium support better cardiovascular health which improves the overall body.
9. Greater CLA
Reduces belly fat and cancer tumors, improves asthma, high blood pressure, cholesterol, osteoporosis & inflammation
CLA is used to treat cancer and in animal tests reduces tumors by 50%. It is also an excellent agent to reduce belly fat and improve other chronic ailments.
10. More Omega-3
Improves cardiovascular function
Omega 3 reduces hypertension and heart attack risk.
11. Healthier Environment
Reduces disease & environmental waste
We raise cattle naturally in pastures without feed lots which has been proven to be better for the animals, humans and the environment.
12. Indy Ranchers
Preserves better food alternatives
We work with local ranchers using their land and expertise to nurture our cattle in the traditions of yesteryear & keep better ranching practices alive for future generations.